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Garlic Powder

Disinfect pond water;
Reduce the risk of infections;
Improve survival rates.

Ingredient: Garlic Powder 15%/25%

Indication:

1 Disinfect pond water and inhibit pathogenic microorganisms

2 Reduce the risk of fungal or bacterial infections on aquatic organisms surfaces (e.g., during fish fry transportation or shrimp molting);

3 Improve survival rates by supporting overall aquatic ecosystem health

Appearance: 

Light yellow to off-white fine powder; no caking, foreign matter, or peculiar smell.

Clinical Test Data

Clinical tests focus on growth promotion, disease resistance enhancement, and antiparasitic efficacy across common farmed aquatic species. Data below are typical references (results may vary by water temperature, species age, and culture density).

Growth & Immunity Promotion (Feed Addition)

Target SpeciesTest DurationGarlic Powder Dosage (in Feed)Key Test Results
Grass Carp (juvenile, 50–100g)60 days0.5%–1.0% of feed weight– Weight gain rate increased by 12%-18% 
compared to the control group.
– Serum lysozyme activity (immunity index) increased by 20%-25%.
White Shrimp  (Litopenaeus vannamei, postlarvae)30 days0.8%–1.2% of feed weight– Survival rate improved by 9%-15% (reduced mortality from stress).
– Feed conversion ratio (FCR) decreased by 0.1-0.2(more efficient feed use).
Tilapia (adult, 200–300g)45 days0.3%–0.6% of feed weight– Muscle protein content increased by 1.5%-2.0%(improved meat quality).
– Intestinal villus length increased by 10%-12% 
(enhanced nutrient absorption).

Antibacterial & Antiparasitic Efficacy

Application ScenarioTarget Pathogen/ParasiteGarlic Powder DosageEfficacy
(After 7–14 Days)
Water treatment
(fish ponds)
Aeromonas hydrophila (bacteria causing enteritis)2–3 g/m³ water (dissolved in water)– Bacteria count in pond water reduced by 60%-70%.
– Fish enteritis incidence decreased by 40%-50%.
Feed addition
(shrimp)
Vibrio parahaemolyticus (bacteria causing acute hepatopancreatic necrosis)1.0%–1.5% of feed weight– Shrimp mortality from Vibrio infection reduced by 35%-45%.
Bath treatment
(juvenile fish)
Ichthyophthirius multifiliis (white spot parasite)5–8 g/m³ water (bath for 2–3 hours/day, 3 days consecutive)– Parasite detachment rate reached 80%-85%.
– No acute toxicity to juvenile fish (safe concentration ≤10 g/m³).

Dosage

Dosage varies by aquatic species, application purpose (growth promotion/ disease prevention), and usage form (feed addition/water treatment).

Application FormTarget SpeciesRecommended DosageApplication Method
Feed AdditionAdult fish (carp, tilapia)0.3%–0.8% of feed weight1.Mix garlic powder evenly with feed (add a small amount of water to bind if needed).
2.Feed daily for 15–20 consecutive days; repeat every 1–2 months.
Feed AdditionShrimp/crabs
(all stages)
0.8%–1.5% of feed weight1.Premix garlic powder with oil (e.g., soybean oil) first, then coat on pellet feed.
2.Use during high-temperature seasons (≥28℃) or disease-prone periods to enhance immunity.
Water TreatmentFish/shrimp ponds2–5 g/m³ of total pond water1.Dissolve garlic powder in warm water (30–40℃) to make a stock solution.
2.Sprinkle evenly across the pond surface; apply once every 7–10 days for disease prevention.
Bath TreatmentJuvenile fish (postlarvae)5–8 g/m³ of bath water1.Prepare a separate bath tank with the solution.
2.Immerse juvenile fish for 2–3 hours; do not exceed 4 hours to avoid stress.

Notes

Compatibility: Garlic powder can be mixed with other natural additives (e.g., ginger powder, Chinese herb extracts) to enhance efficacy, but avoid combining with strong oxidants (may destroy allicin).

Avoid Overdose: Excessive dosage (>2% in feed or >10 g/m³ in water) may cause palatability issues (fish/shrimp refuse to eat) or mild intestinal irritation.

Withdrawal Period: No mandatory withdrawal period for edible aquatic products (since it is a natural plant-derived additive with minimal residues).

Storage: Keep in a dry and cool place not exceeding 30℃ and avoid light.

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